We all know that if you want to get into the racing game, it takes a lot of cash. Scratch. Benjamins. Dough. Bread. Oh yes, it takes a lot of bread. Actual bread made by bakers in this case. A bunch of crazy chefs got together and created a Formula One racing car with 22 different types of bread.
The Culinary Executive Chef from the Royal Plaza On Scotts in Singapore led a team of six chefs, two artists, two technicians, two culinary staff members and five volunteers to create this bread-winner. They call ‘Asia’s Largest Race Car Made From Bread’. It took 33 pounds of yeast alone, 14 liters of water, 4.4 pounds of salt and around three gallons of varnish.